Sous Vide: Preparing Quality Meals With Easy Delicious Sous Vide Recipes (Perfectly Cooked Meals for Beginners and Advanced Users)

By Sean Meyer

Make a lot of exceptional memories and share them with your loved ones!

Cooking with sous vide is a great example of a scientific cooking method, and with this sous vide cookbook, you'll be a kitchen hero in no time.

This sous vide cookbook has a variety of inventive recipes ranging from breakfast to lunch and dessert to dinner. Allow yourself to explore a new universe of dishes and transform your kitchen into a home restaurant.



You will learn

Breakfast recipesDesserts recipesBeef, pork & lamb recipesPoultry recipesFish & seafood recipesSoups & stewsStocks & saucesVegetarian & vegan recipesAppetizers & snacks

Thanks to this complete sous vide cookbook, all of your culinary problems will be answered once and for all. It will provide you with instructions on how to make the greatest use of your sous vide precision cooker in a way you never thought possible. Get a copy of this outstanding guidebook filled with sous vide recipes that transform the way you cook.

• Format: Paperback
• Language: English
• ISBN: 1998901947
• ISBN13: 9781998901944
• Release Date: February 2023
• Publisher: Bengion Cosalas
• Length: 192 Pages
• Weight: 0.43 lbs.
• Dimensions: 0.4" x 5.0" x 8.0"