Sous Vide: Best Sous Vide Recipes - The Ultimate Cookbook

By Patrick Sousa

Book Overview

Discover How to Become a Sous Vide Master (...even if you're just a beginner )Sous Vide (in French: under vacuum) is a cooking method in which you use plastic bags and hot water. Cooking in a Sous... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1705745199
• ISBN13: 9781705745199
• Release Date: November 2019
• Publisher: Independently Published
• Length: 112 Pages
• Weight: 0.35 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"