Sofreh, Modern Persian Cooking

By Ali Kamarei and Azar Kamarei

The Sofreh cookbook is the product of over 20 years of experience in preparing food for some of the most magnificent ceremonies and parties in the San Francisco Bay Area. It is the only Persian food... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0979145910
• ISBN13: 9780979145919
• Release Date: March 2007
• Publisher: Ali Kamarei
• Length: 213 Pages
• Weight: 2.65 lbs.