So, What Can I Eat Now?!: Living Without Dairy, Soy, Eggs, and Wheat: Healthy and Delicious Recipes Without Compromising Flavor - Low Fat, Low C

By Rhonda Peters

Book Overview

So, What Can I Eat Now?! is a healthy cookbook that contains tasty recipes that are 100% dairy-free, soy-free, egg-free, gluten (wheat)-free and artificial ingredients-free. Also, the recipes are low... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0615285937
• ISBN13: 9780615285931
• Release Date: November 2010
• Publisher: Rhonda's Cooking, LLC
• Length: 119 Pages
• Weight: 1.10 lbs.
• Dimensions: 0.4" x 9.4" x 7.9"