So Vegan: Easy: Quick, Nutritious and Delicious Plant-Based Recipes Using Ingredients That You (Probably) Already Have at Home

By Roxy Pope

Get your hands on the must-have guide for all things, QUICK, EASY AND VEGAN

'These speedy, fuss-free plant-based dinners use ingredients already in your cupboard' Take a Break

SO VEGAN's Roxy Pope and Ben Pook believe the food we choose to eat can have a positive impact on our planet and our health. But not just any old food. They're talking about simple and speedy plant-based meals, which you'll find right here in EASY - a collection of 100 irresistible vegan recipes designed to be nutritious, delicious and totally fuss-free.

- Creamy Pesto Rosso Gnocchi
- Teriyaki Meatball Ramen
- Barbecued Mushroom Tacos
- Lemongrass + Coconut Curry
- Harissa Bolognese
- Red Pepper Tapenade Baguette Pizzas
- Sloppy Joe Quesadillas
- Gooey Chocolate Brownies

With chapters covering speedy midweek meals, healthy but hearty weekend dinners and indulgent desserts, discover the EASY way to eat mouth-watering, plant-based meals every day of the week.

• Format: Hardcover
• Language: English
• ISBN: 0241617561
• ISBN13: 9780241617564
• Release Date: December 2023
• Publisher: Michael Joseph
• Length: 224 Pages
• Weight: 1.95 lbs.
• Dimensions: 0.9" x 7.5" x 9.7"