So Vegan: Easy: Quick, Nutritious and Delicious Plant-Based Recipes Using Ingredients That You (Probably) Already Have at Home

By Roxy Pope

The essential vegan cookbook that proves that plant-based food can be both accessible and ready in a flash. The recipes are perfect for simple mid-week meals that are healthy and cost conscious and are designed to be made with a minimal number of ingredients. This book will showcase the most delicious recipes yet from Ben & Roxy, the plant-based powerhouses behind SO VEGAN, the platform that makes eating more plants easy and accessible. Easy Vegan includes dedicated chapters on fresh and vibrant 15- and 30-minute meals, such as Spicy Pasta e Fagioli, Crispy Chilli Tofu Salad and Strawberry Dump Cake.

• Format: Hardcover
• Language: English
• ISBN: 0241617561
• ISBN13: 9780241617564
• Release Date: December 2023
• Publisher: Michael Joseph
• Length: 224 Pages
• Weight: 1.95 lbs.
• Dimensions: 0.9" x 7.5" x 9.7"