Snacking Dinners: 50+ Recipes for Low-Lift, High-Reward Dinners That Delight

By Georgia Freedman

Book Overview

Fast, effortless, and luxuriously satisfying recipes for when you crave indulgence without the effort.

What do you eat when there's no one to please but yourself? What's your idea of a meal that's all delight and no fuss? Snacking Dinners is your guide to easy, satisfying, and endlessly versatile meals--perfect for one yet simple to scale up for family and friends. With over 50 recipes, this book is your blueprint for effortless summer dinners, quick weeknight treats, no-cook happy hour snacks, and light, healthy meals that feel like self-care.

From fresh tomato on sourdough and pantry-friendly tuna hand-rolls to hummus with spiced nuts, egg flights, charcuterie boards, and even a splurge-worthy caviar toast, Snacking Dinners turns your favorite flavors into balanced, satisfying meals with recipes that offer both cooking shortcuts and culinary magic--proof that the best meals are sometimes the simplest.

• Format: Hardcover
• Language: English
• ISBN: 195841770X
• ISBN13: 9781958417706
• Release Date: April 2025
• Publisher: Hardie Grant Books
• Length: 160 Pages
• Weight: 1.45 lbs.
• Dimensions: 0.8" x 6.8" x 9.2"

Customer Reviews

The permission I needed.

Everyone can relate to this concept. We've all had that kind of day where all we want for dinner is something tasty and easy. We all have our go to snacking dinners, but this author takes it to the next level with international inspiration and a focus on taste and ease. This will be a standing gift for folks needing permission to just make a little snack.