Sip to Shore: Cocktails and Hors D'Oeuvre

By Jan Robinson

200 recipes from 65 Chefs. A snappy volume of cocktails and hors d'oeuvre recipes collected from the captains and chefs of the Caribbean charter yachts. The hors d'oeuvres are unique and creative.The... This description may be from another edition of this product.

• Format: Plastic Comb
• Language: English
• ISBN: 096126862X
• ISBN13: 9780961268626
• Release Date: September 1986
• Publisher: Ship to Shore
• Length: 128 Pages
• Weight: 0.50 lbs.
• Dimensions: 9.3" x 0.5" x 6.3"