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Paperback Simply Pasta Book

ISBN: 1842155555

ISBN13: 9781842155554

Simply Pasta

Celebrating regional Italian, Sicilian and Sardinian variations, as well as the contrasting tastes of noodle dishes, pasta's oriental relation, from Thailand, Indonesia and China, this guide shows you how to make the most of this versatile ingredient in its many shapes. It focuses on traditional recipes, such as Tagliatelle with Bolognese Sauce, Linguine with Pesto and Pasta Salad with Salami and Olives, as well as recipes that have become modern...

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