Signature pasta (Signature)

by Micol Negrin and Paolo Villoresi

A glorious pasta cookbook filled with 125 mouthwatering recipes from North America 's 26 top chefs, plus pasta history, tradition, cooking tips and wine pairing. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0970534507
• ISBN13: 9780970534507
• Release Date: November 2000
• Publisher: Italian Table
• Length: 200 Pages
• Weight: 2.00 lbs.
• Dimensions: 9.8" x 0.8" x 8.5"

Customer Reviews

Buon Appetito!

Truly a wonderful book -- colorful, easy-to-follow -- filled with "pasta" recipes.......a great addition to your kitchen and a super gift! ENJOY!