Ali Aslam's Shish Mahal Cook Book

By Ali Aslam

First published in 1982 and a perennial seller ever since. Ali Aslam reveals the secrets of the Shish Mahal restaurant whose reputation for the best in Pakistani food reaches far beyond its Glasgow... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 090752608X
• ISBN13: 9780907526087
• Release Date: January 1982
• Publisher: Robert Hale & Company
• Length: 88 Pages
• Weight: 0.42 lbs.