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Shellfish Processing and Preservation
By Nalan Gokoglu and Nalan Gökoğlu
Edition Description
Shellfish is a broad term that covers various aquatic mollusks, crustaceans and echinoderms that are used as food. They have economic and ecological importance and have been consumed as food for centuries. Shellfish provide high quality protein with all the dietary amino acids...
Edition Details
Format:Paperback
Language:English
ISBN:3030603059
Format: Paperback
Condition:
$
169.99
Shellfish Processing and Preservation
By Nalan Gokoglu and Nalan Gökoğlu
Edition Description
Shellfish is a broad term that covers various aquatic mollusks, crustaceans and echinoderms that are used as food. They have economic and ecological importance and have been consumed as food for centuries. Shellfish provide high quality protein with all the dietary amino acids...
Edition Details
Format:Hardcover
Language:English
ISBN:3030603024
Format: Hardcover
Condition:
$
169.99
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