Seventy-Five Receipts for Pastry Cakes, and Sweetmeats

By Eliza Leslie

Book Overview

First published in Boston in 1828, this volume in the American Antiquarian Cookbook Collection was America's first baking cookbook and the first to organize recipes by listing ingredients at the... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 154294046X
• ISBN13: 9781542940467
• Release Date: February 2017
• Publisher: Createspace Independent Publishing Platform
• Length: 84 Pages
• Weight: 0.27 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"