Seoul Food Korean Cookbook: Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo

by Naomi Imatome-Yun

Book Overview

Learn deliciously authentic Korean cooking, from traditional Korean favorites to modern recipes including Seoul-Style fusion.

Food writer Naomi Imatome-Yun grew up in the American suburbs helping her Korean grandmother cook Korean classics and has spent over 15 years helping Korean Americans and non-Korean Americans alike discover how easy and delectable authentic Korean cooking can be.

Seoul Food Korean Cooking includes:...

• Format: Paperback
• Language: English
• ISBN: 1623156513
• ISBN13: 9781623156510
• Release Date: August 2015
• Publisher: Rockridge Press
• Length: 232 Pages
• Weight: 1.28 lbs.
• Dimensions: 0.6" x 7.5" x 9.3"