Sensual Preservation: The Art Of Confit

By Paul Plummer

Confit's silky texture and comforting, hearty savor belie its origins as a simple country food preservation method; a way to enjoy autumn's meat harvest for enjoyment throughout the winter.

• Format: Paperback
• Language: English
• ISBN: 1434801373
• ISBN13: 9781434801371
• Release Date: July 2007
• Publisher: CreateSpace Independent Publishing Platform
• Length: 332 Pages
• Weight: 1.75 lbs.
• Dimensions: 10.0" x 0.8" x 8.0"