Secrets from the Cabbage Cove: How to Create a New Millennium Superfood and Become Less Dependent on the Food and Health Industries

By Kyla Titus

In "Secrets from the Cabbage Cove: How to Create a New Millennium Superfood and Become Less Dependent on the Food and Health Industries," Kyla Titus reveals how to easily make your own probiotic-rich, raw, fresh fermented cabbage whether you live in the woods, on a farm, in the suburbs or in a city apartment. Learn why this food is a "superfood"--because it is super healthy, fast, delicious, energizing, versatile, inexpensive, green...and empowering. Discover the unique and flavorful varieties developed by Kyla over decades of experience--varieties such as Cajun, Cinnamon, Greek, Indian, Italian, Japanese, Korean, Mexican, Spicy and Thai. Find out why the Cabbage Cove motto is: "If you like sauerkraut, you're gonna love this stuff. If you don't like sauerkraut, you're gonna love this stuff!"

• Format: Paperback
• Language: English
• ISBN: 1519689241
• ISBN13: 9781519689245
• Release Date: December 2015
• Publisher: CreateSpace Independent Publishing Platform
• Length: 98 Pages
• Weight: 0.44 lbs.
• Dimensions: 9.0" x 0.2" x 6.0"