Seafood

by C.J. Jackson

Book Overview

The most comprehensive, fully illustrated cookbook on seafood and freshwater fish available, "Seafood" features all widely available fish and shellfish, explains how to prepare them, how to use them... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0756675545
• ISBN13: 9780756675547
• Release Date: April 2011
• Publisher: DK Publishing (Dorling Kindersley)
• Length: 400 Pages
• Weight: 4.30 lbs.
• Dimensions: 1.3" x 9.5" x 11.0"