Sea Vegetables, Harvesting Guide

by Evelyn McConnaughey

Book Overview

A guide to foraging and preparing highly nutritious sea vegetables. Classification with illustrations, where they grow, harvesting, storage, table of nutritional equivalents, protein comparison, and numerous recipes are given. Try nature's bounty. Seaweed fertilizer and compost is great for gardens. As you collect, clean and create the recipes, any concept of seaweed being "that icky washed up stuff on the shore" will be erased.

• Format: Paperback
• Language: English
• ISBN: 0879611510
• ISBN13: 9780879611514
• Release Date: October 2012
• Publisher: Naturegraph & Keven Brown Publications
• Length: 242 Pages
• Weight: 0.65 lbs.
• Dimensions: 0.6" x 5.5" x 8.6"

Customer Reviews

My Number 1 Sea Veggie Book.

This is the best book I've found on collecting sea veggies. It's well worth the money.