Swiss Cookies: A Home-Baked Cultural Journey

By Andie Pilot

The essential guide to the art of Swiss cookie baking. With more than 40+ yummy cookie recipes and 100+ mouthwatering photos, this cookbook is sure to please expert chefs as well as eager families. Swiss-Canadian chef Andie Pilot has sought out Swiss classics and modern favourites, from Zurich's Tirggel (first mentioned in 1461) to her own grandmother's Mail nderli, to Basel's famous L ckerli. Supplemented with history, fun facts and many secrets, this is a gorgeous must-have for home bakers in the holiday season--or any time of year.

• Format: Hardcover
• Language: English
• ISBN: 3038691119
• ISBN13: 9783038691112
• Release Date: September 2021
• Publisher: Helvetiq
• Length: 144 Pages
• Weight: 1.45 lbs.
• Dimensions: 0.6" x 7.8" x 10.0"