Schools and Food Education in the 21st Century

by Lexi Earl

Schools and Food Education in the 21st Century examines how schools enact food policy, and through doing so, craft diverse foodscapes that create very different food experiences in schools. The school food policy discourse is made up of an amalgamation of discourses on obesity prevention, nutrition education, welfarism and foodieness. Whilst schools endeavor to enact policy in a variety of ways, this book shows how foodieness is taken up, and can...

• Format: Paperback
• Language: English
• ISBN: 0367376121
• ISBN13: 9780367376123
• Release Date: February 2020
• Publisher: Routledge
• Length: 190 Pages
• Weight: 0.70 lbs.
• Dimensions: 0.5" x 6.1" x 9.1"