Savory and Sweet Hand Pies, Turnovers, and Empanadas: A Home Cook's Guide

By: Swope, Albert

Your all-in-one guide to making hand pies, empanadas, and turnovers
Do you love pie?
Are you looking for some cool recipes to fill mini hand pies, turnovers, and empanadas?
Then you've come to the right place
There's nothing as good as a small pie you can take anywhere with you and eat when you want without needing to worry about plates and cutlery. Hand pies, empanadas, and turnovers - all variations on the same thing - are all real crowd-pleasers, and the best thing is, you can stuff them with anything you want, be it sweet or savory. Once you start making them, you'll never look back.
Here's what this book will teach you: The similarities and differences between hand pies, turnovers, and empanadasThe kitchen equipment you need to make themHow to make three different types of doughHow to make hand pies, empanadas, and turnovers60 sweet filling recipes60 savory filling recipesHealthy flour optionsSubstitutions for different dietary needsPairing and serving suggestionsTroubleshooting guideAnd so much more
Honestly, don't waste any more time. This book contains everything you need to get started on making delicious hand pies, turnovers, and empanadas right now and the best part is, you don't always need special ingredients - you can just use your leftovers

• Format: Paperback
• Language: English
• ISBN: B0DHD535FP
• ISBN13: 9798339582991
• Release Date: September 2024
• Publisher: Independently Published
• Length: 214 Pages
• Weight: 0.48 lbs.
• Dimensions: 0.5" x 5.0" x 8.0"