Savage Feast: Three Generations, Two Continents, and a Dinner Table (a Memoir with Recipes)

By Boris Fishman

Book Overview

"Terrifically nuanced and multidimensional...I've been reading every food memoir available, including those by Anthony Bourdain, Gabrielle Hamilton, Ruth Reichl, Michael Pollan, Samin Nosrat, Michael Twitty, and now Boris Fishman. His is the most focused and most multilayered of these wonderful books." --Panthea Reid, Philadelphia Inquirer

• Format: Paperback
• Language: English
• ISBN: 0062867903
• ISBN13: 9780062867902
• Release Date: February 2020
• Publisher: Harper Perennial
• Length: 368 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.8" x 5.3" x 8.0"