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Sauces: Sweet Savory, Classic and New

Edition Description

This superb collection of over 200 sauces by Michel Roux has already attained classic status as an essential in every cook's kitchen. Ranging from the most modern vinaigrettes, flavoured oils, and light fruit coulis to rich classics such as b?arnaise and chocolate sauce, each...

Edition Details

Format:Paperback

Language:English

ISBN:1552854760

Format: Paperback

Condition:

36.49

Almost Gone, Only 2 Left!

Quantity:

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Sauces: Sweet Savory, Classic and New

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