Sam Leong: A Family Cookbook: Cooking Across Three Generations

by Forest Leong, Joe Leong, Mdm Pit Yoke Eng, et al.

Cooking runs in the Leong family. Sam's late fatherwas a renowned Cantonese chef and his mother used to run her own chicken ricestall. His wife, Forest is herself a Thai chef and his son, Joe Leong, is a buddingpastry chef.Sam Leong: A FamilyCookbook is as much acelebration of food that has kept the Leong family cooking together, as a collectionof Chinese family favourites.Put together by Sam and his family, this treasuryfeatures recipes for time-tested...

• Format: Paperback
• Language: English
• ISBN: 9814677469
• ISBN13: 9789814677462
• Release Date: March 2016
• Publisher: Marshall Cavendish International (Asia)
• Length: 148 Pages
• Weight: 1.15 lbs.
• Dimensions: 0.5" x 8.2" x 9.9"