Salt Lake City Restaurant Guide 2020: Your Guide to Authentic Regional Eats in Salt Lake City, Utah (Restaurant Guide 2020)

by Scott L Silverberg

The places found in this restaurant guide are the most positively reviewed and recommended by locals and travelers. (Cuisine Types): Afghan, African, American, Argentine, Asian Fusion, Belgian, Brazilian, Cajun/Creole, Cantonese, Caribbean, Chinese, Colombian, Ethiopian, French, German, Greek, Halal, Hawaiian, Himalayan/Nepalese, Indian, Italian, Japanese, Korean, Latin American, Lebanese, Mediterranean, Mexican, Middle Eastern, Mongolian, Pakistani, Peruvian, Russian, Salvadoran, Sicilian, Spanish, Szechuan, Taiwanese, Thai, Venezuelan, Vietnamese and many more options to visit and enjoy your stay.

• Format: Paperback
• Language: English
• ISBN: 1699083967
• ISBN13: 9781699083963
• Release Date: October 2019
• Publisher: Independently Published
• Length: 50 Pages
• Weight: 0.13 lbs.
• Dimensions: 0.1" x 5.1" x 7.8"