Russian, Polish & German Cooking

By Lesley Chamberlain

Book Overview

An authentic and inspiring collection of Eastern European recipes, from Russian Borshch and Salmon Julebyaka to Stollen, Lebkuchen and Apple Strudel. , This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1843098288
• ISBN13: 9781843098287
• Release Date: January 2003
• Publisher: Hermes House
• Weight: 2.99 lbs.