Roasts and Sunday Lunches: From Joints and Casseroles to Pies and Puddings, 70 Classic Recipes Shown Step by Step in More Than 250 Photographs

by Annette Yates

Everyone loves a traditional Sunday lunch and here are all the recipes you need for roasts, pies, stews and of course delicious puddings and custards to follow.

• Format: Hardcover
• Language: English
• ISBN: 0754830748
• ISBN13: 9780754830740
• Release Date: April 2015
• Publisher: Lorenz Books
• Length: 96 Pages
• Weight: 0.95 lbs.
• Dimensions: 0.5" x 6.7" x 8.8"