Rick Stein's Food Stories

by Rick Stein

'Over my 55-year career, I've seen British cuisine transform. What we have now is an amalgam of our own rich repertoire of dishes, and the food and flavours of so many different cultures from the people who have made Britain their home - from meat and two veg to Pad Thai noodles. We have today what I believe is one of the most exciting cuisines in the world' - Rick Stein

Accompanying the major new BBC2 series, Rick Stein's...

• Format: Hardcover
• Language: English
• ISBN: 1785948601
• ISBN13: 9781785948602
• Release Date: December 2024
• Publisher: BBC Books
• Length: 288 Pages