Rice: Cook's Kitchen Reference

By Roz Denny

Explore the versality of this highly revered staple food. This book is a beautifully illustrated guide to the grain, understanding it, choosing it and cooking with it. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0754811131
• ISBN13: 9780754811138
• Release Date: December 2002
• Publisher: Anness
• Length: 168 Pages
• Weight: 1.00 lbs.
• Dimensions: 8.9" x 0.5" x 6.7"