Restaurant Customer Service: 99 Tips

By Mr. Gary Wrenn

Make more money at your restaurant by following these simple tips, as well as making sure your entire restaurant is held accountable for providing the best service possible. Gary has worked for five major restaurant concepts and trained the service staff at numerous more locations. After twenty years of restaurant customer service experience, Gary compiled this list after numerous inquiries. Servers, bartenders, and other customer service personnel were never shy of asking, "how do you make such great tips?" Well, this is how...

• Format: Paperback
• Language: English
• ISBN: 1521008531
• ISBN13: 9781521008539
• Release Date: April 2017
• Publisher: Independently published
• Length: 113 Pages
• Weight: 0.50 lbs.
• Dimensions: 9.0" x 0.3" x 6.0"