Reopen With Confidence : A Guide for Restaurants in the COVID-19 Era

By Merril Gilbert and Rhiannon Woo

For the vast majority of operators there are a variety of downloadable guidelines from the CDC and individual states providing basic and broad directives for public safety. This book goes deeper with step-by-step details to make the process more effective for employees and customers to build a higher level of trust and confidence in your business practices. Providing a safe environment for employees and customers is important to rebuild trust. There is no one way fits all and each type of business will require its own plan. This book provides companies a written worksite-specific COVID-19 reopening plan that can be adapted for each location and can be used to develop your written documentation which should be available on-site at each location. to meet state and local requirements.

• Format: Paperback
• Language: English
• ISBN: 1735209619
• ISBN13: 9781735209616
• Release Date: June 2020
• Publisher: Mmr Specialty Foods
• Length: 144 Pages
• Weight: 0.75 lbs.
• Dimensions: 0.3" x 8.3" x 11.0"