Refashioning Nature: Food, Ecology and Culture

By David Goodman, Michael Redclift, David E. Goodman

Book Overview

Food, from cultivation to consumption, provides the chief link between humankind and the "natural" environment. This book analyzes the apparently opposed imperatives of political economy and sustainability.

• Format: Hardcover
• Language: English
• ISBN: 0415067022
• ISBN13: 9780415067027
• Release Date: September 1991
• Publisher: Routledge
• Length: 298 Pages
• Weight: 1.20 lbs.
• Dimensions: 1.0" x 5.8" x 8.7"