Burgundy is a lush region of France, steeped in history and immersed in wine.Here, in a grand ch teau, is a famous cooking school run by a 3-star chef. His guests for the week come from various countries, and they mingle with humor and confusion, attraction and suspicion. It becomes apparent that some nefarious intrigue is brewing: the future and the past are about to collide This is a story of progress vs. tradition, commerce vs. culture, the foreign and the familiar.Bon app tit
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