Recipes from the Wagstaff Miscellany

By Daniel Myers

The Wagstaff Miscellany is a collection of recipes, poems, and other texts written sometime in the fifteenth century. This book contains a transcription of the 189 culinary recipes from the miscellany in the original Middle English, along with notes and related recipes from other contemporary sources.

• Format: Paperback
• Language: English
• ISBN: 0692477829
• ISBN13: 9780692477823
• Release Date: June 2015
• Publisher: Blackspoon Press
• Length: 198 Pages
• Weight: 0.52 lbs.
• Dimensions: 0.4" x 5.5" x 8.5"