New Recipes for the Cuisinart Food Processor

by James Beard and Carl Jerome

Book Overview

The contents include both information on the food processor, as well as recipes for everything from hors d'oeuvres to desserts. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 093666200X
• ISBN13: 9780936662008
• Release Date: January 1978
• Publisher: Cuisinart Cooking Club
• Length: 92 Pages
• Weight: 0.80 lbs.