Recipe for Disaster: The Science of Foodborne Illness

By Darlene R. Stille

Have you ever gotten sick from something you ate? You might have had a foodborne illness. Careless handling can introduce germs into the food supply germs that can make us sick. Vegetables, eggs,... This description may be from another edition of this product.

• Format: Library Binding
• Language: English
• ISBN: 0756542162
• ISBN13: 9780756542160
• Release Date: January 2010
• Publisher: Compass Point Books
• Length: 48 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.3" x 7.0" x 9.0"
• Age Range: 10 to 12 years
• Grade Range: Grades 5 to 7