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Recent Advances in Ready-To-Eat Food Technology 1032607785 Book Cover

Recent Advances in Ready-To-Eat Food Technology

Edition Description

Ready-to-Eat (RTE) describes foods that need not be cooked, reheated, or otherwise prepared before consuming them. Recent Advances in Ready-to-Eat Food Technology covers all the aspects of RTE from statistics, method of production, mechanization, thermal and...

Edition Details
Format:Hardcover
Language:English
ISBN:1032607785
Format: Hardcover
Condition:
$
220.00
50 Available
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