This book is a compilation of research works and systematic reviews on Ficus sp. conducted by the experts at the Department of Plant Science, International Islamic University Malaysia. The book consists of twelve chapters addressing recent advances of Ficus researches ranging from biology, diversity, propagation, biotechnology, molecular biology, phytopathology, and natural products. We hope that the scientific knowledge shared in this book will be a source of references for interested academicians, researchers, and commercial food and pharmaceutical industries.
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