Real Pub Food

By: Meg Avent

Over the last 10 years, Britain has been experiencing a quiet food revolution. Many of the nation's brightest and most talented chefs have walked out of the stressed, accountancy-driven life of... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1899791191
• ISBN13: 9781899791194
• Release Date: January 2001
• Publisher: Absolute Pr
• Length: 192 Pages
• Weight: 1.35 lbs.
• Dimensions: 10.0" x 0.5" x 7.5"