Real Mexican Cookbook: 20 Authentic Mexican Recipes

By Peter Peitz

Mexican cuisine is full of colors, with rich flavors, given by the spices used in almost every dish. They are using chilies, giving thus a special flavor to the dishes, enhanced with herbs and different spices. Even if the Mexican cuisine is a blend of the Indian and Spanish one, the local population is still usually eating traditional foods such as corn, beans and peppers, a non-expensive comfort food. The most popular drinks are Horchata (which is made with rice, almonds, sugar and cinnamon), Licuados (a mix of fruits) and Aguas frescas (which is a mix between fruits and water). Let us not wait anymore but start our journey to the world of flavorful and vibrant Mexican meals.

• Format: Paperback
• Language: English
• ISBN: 1722832371
• ISBN13: 9781722832377
• Release Date: January 1
• Publisher: Createspace Independent Publishing Platform
• Length: 38 Pages
• Weight: 0.20 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"