"Real jam ": Recipes soups

By Olga Nikolaevna Trefilova

cooking, recipes, Russian cuisine

• Format: Paperback
• Language: English
• ISBN: 1517731852
• ISBN13: 9781517731854
• Release Date: October 2015
• Publisher: Createspace Independent Publishing Platform
• Length: 28 Pages
• Weight: 0.15 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"