Home Cooking Straight from Mom's Recipe Boxes
There's nothing quite like the tastes and aromas of farm-fresh comfort foods lovingly prepared in Mom's kitchen. In Rather Be Cooking, award-winning writer Sue Durio shares simple classic recipes that have been passed down in her family for generations. From Texas-style Venison Chili and Daddy's Favorite Southern Biscuits, to crowd pleasers like Mom's Pot Roast and Pear Pie, this beautifully illustrated cookbook collection features authentic, country cooking using the bounty of the land and accessible ingredients. You'll find easy to create, easy to love recipes sure to become family favorites in your own home.
Rather Be Cooking features nearly 5 dozen time-tested family favorites of Mom's best recipes including:
- Old-Fashioned Pound Cake
- Homemade Crescent Rolls
- Chocolate Sheet Cake
- Chicken and Dumplings
Through recipes, photos and memories, Rather Be Cooking shares a Texas family's story of love, commitment, and the joys of simple living spanning two centuries.
Create new memories around your table with these mouth-watering heritage recipes that will have your family asking for seconds!
BONUS! The daughter of a WW2, Normandy Invasion, and Honor Flight veteran, the author is proud to commit profits from your Rather Be Cooking purchase to support Honor Flight, the national organization that transports American Veterans to Washington DC to celebrate them and allow them to reflect at the memorials built in their honor.