The Random House Book of Herbs for Cooking

by Roger Phillips

Authoritative and unsurpassed in the quality of its photographic illustrations, this book is designed to give gardeners and cooks ideas for choosing the very best herbs for use in the kitchen. Color... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0375751939
• ISBN13: 9780375751936
• Release Date: March 1999
• Publisher: Random House (NY)
• Length: 95 Pages
• Weight: 0.46 lbs.
• Dimensions: 0.2" x 5.8" x 8.3"