Ramen Recipes: Easy recipes to prepare at home

By: Rai, Akikazu

Book Overview

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Ramen Recipes!

Your Customers Never Stop to Use this Awesome Book!

Slurping a perfect bowl of Japanese ramen is a transcendent experience, and you can create that magic in your own kitchen. Ramen Recipes gives you all the tools, techniques, recipes, and step-by-step instructions you need to make your own ideal bowl of ramen at home. No flavor packets needed-you can make all the savory broths, authentic noodles, and traditional toppings from scratch.

Delve into the history of ramen, from its origins to the most popular modern-day interpretations. Handy shopping and essential item prep lists set you up for success. Learn how to create each individual component step-by-step-once you have these elements, it takes only minutes to assemble a ramen masterpiece.

In this essential Japanese cookbook, you'll find:

Bowls built from scratch-Explore the six basic components of ramen, with detailed instructions for creating broth, seasoning sauce, noodles, aromatic oils and fats, and toppings.

Mouthwatering recipes-Cook up a wide variety of ramens.

A ramen world tour

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• Format: Hardcover
• Language: English
• ISBN: 1802347240
• ISBN13: 9781802347241
• Release Date: January 1
• Publisher: Akikazu Rai
• Length: 244 Pages
• Weight: 1.09 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"