Ramen for Beginners: Quick and Easy Step-By-Step Guide to Traditional and Modern Homemade Ramen

By Naomi Amy Omori

Be a part of the Ramen culture right at home!

Ramen is an essential and one of the most famous elements of Japanese cuisine. It is absolutely a must-try for everyone. Here's where we come in.

This book includes all these amazing features:

Beginners guide on Ramen: All you need to know:

The history

How it's made

All about the toppings and side dishes

Making tips and tricks

Heartful and easy to make recipes for every taste, including chicken ramen recipes, beef ramen recipes, pork ramen recipes, seafood ramen recipes, vegetarian & vegan ramen recipes

Endless pleasures for your heart and soul

Ramen has won hearts in Japan as well as around the world. Due to the popularity of the ramen culture, there are many different flavor variants and technics developing every day and everyone wants to be a part of it. With this cookbook, you may experience a bit of the ramen culture right in the comfort of your home!

• Format: Paperback
• Language: English
• ISBN: B0B8RP7RDL
• ISBN13: 9798844033360
• Release Date: August 2022
• Publisher: Independently Published
• Length: 156 Pages
• Weight: 0.48 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"