Ramen Cookbook: A Flavorful Guide to Authentic Ramen Recipes from Around the World

By Wan Fang

New Book New Book New Book Discover the secrets behind the broth, the alchemy of noodles, and the harmony of toppings that make ramen a beloved global sensation. With over 100 mouthwatering recipes, this cookbook caters to both novices and seasoned chefs, offering a range of options from classic tonkotsu to innovative vegetarian twists.

Immerse yourself in the cultural and historical context of ramen with stories and insights from ramen experts around the world. Learn about regional variations, unique ingredients, and the fascinating tales behind each bowl.

Embark on this culinary journey with a passion for exploration and a hunger for delicious, homemade ramen. Get ready to savor the rich flavors, aromatic broths, and comforting warmth that a bowl of ramen brings.Let the adventure begin, and may your kitchen be filled with the irresistible aroma of simmering broth and the satisfaction of crafting the perfect bowl of ramen. Happy cooking

• Format: Paperback
• Language: English
• ISBN: B0CRK8TZ74
• ISBN13: 9798873963416
• Release Date: January 2024
• Publisher: Independently Published
• Length: 86 Pages
• Weight: 0.49 lbs.
• Dimensions: 0.2" x 8.5" x 11.0"