Quantitative Methods and Analytical Techniques in Food Microbiology: Challenges and Health Implications

Bys: Porteen Kannan, Leonardo Sep?lveda Torre, A. K. Haghi, et al.

This volume provides up-to-date and detailed scientific information on recent developments and new approaches in food microbiology, focusing on microbial food pathogens. It presents the fundamental aspects of food and microorganisms and also addresses food systems and measures to prevent and control food, foodborne diseases, etc.

• Format: Paperback
• Language: English
• ISBN: 1774637421
• ISBN13: 9781774637425
• Release Date: August 2024
• Publisher: Apple Academic Press
• Length: 286 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"