Pulses and Pulse Ingredients: Processing, Technology and Product Development is a complete and comprehensive overview of pulses, with coverage from raw ingredient to developed products. Divided into... This description may be from another edition of this product.
Format:Paperback
Language:English
ISBN:0128115238
ISBN13:9780128115237
Release Date:December 2029
Publisher:Woodhead Publ. & Cereals & Grains Assoc. Book
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