Provence Harvest: With 40 Recipes by Award-Winning Chef Jacques Chibois

by Louisa Jones, Jacques Chibois, Dan Barber

Book Overview

To visit Provence is to fall in love not only with its landscapes but also its food. In Provence Harvest, two longtime residents of the legendary area in the South of France take readers on a stunning... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1584794348
• ISBN13: 9781584794349
• Release Date: November 2005
• Publisher: Harry N. Abrams
• Length: 240 Pages
• Weight: 3.85 lbs.
• Dimensions: 1.0" x 9.0" x 12.1"