Sardine

By Alex Jackson and Alex Jackson

This unique collection of recipes encapsulates the beauty and simplicity of Proven al French cooking. Taking influence from Italy, as well as North Africa, acclaimed chef Alex Jackson's recipes are... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1911624385
• ISBN13: 9781911624387
• Release Date: June 2019
• Publisher: Pavilion Books
• Length: 256 Pages
• Weight: 2.17 lbs.
• Dimensions: 9.7" x 0.8" x 7.4"